Lemon & blueberry tart (v) (ngci)
Each each contains
Energy
483kJ
115kcal
115kcal
5.75%
Fat
3.2g
4.5%
Saturates
1.6g
8%
Sugars
16g
17.23%
Salt
0.28g
4.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1097kJ / 262kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 1097kJ 262kcal |
483kJ 115kcal |
5.75% | |
| Fat | 7.2g | 3.2g | 4.5% | |
| of which Saturates | 3.6g | 1.6g | 8% | |
| Carbohydrate | 47g | 21g | 7.88% | |
| of which Sugars | 35g | 16g | 17.23% | |
| Fibre | 3g | 1g | 4.67% | |
| Protein | 1g | 0g | 0.92% | |
| Salt | 0.64g | 0.28g | 4.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Lemon Curd [Sugar, Water, Palm Oil, Cornflour, Whole Dried EGG, Acid: Citric Acid; Gelling Agent: Pectins; Concentrated Lemon Juice (0.6%), Salt, Acidity Regulator: Trisodium Citrate; Lemon Oil, Colour: Plant Carotenes; Antioxidant: Ascorbic Acid.], Blueberries [Blueberries, quick-frozen], Tartelette [Potato starch, vegetable fats and oils (palm, coconut, rapeseed), corn starch, sugar, water, EGG, EGG white powder, dextrose, rice flour, salt, caramelized sugar, thickeners (E461 & E412), raising agent (E450 & E500), emulsifiers (E475 & E471), inulin.], Caster Sugar [White sugar], Bak Vegan Meringues Vanil, Rasp, C Floss (Veg Exp) [Vanilla: Chickpea water, unrefined sugar, vanilla extract (6%), raising agent: potassium tartrate._x000D_ Raspberry: Chickpea water, unrefined sugar, raspberry powder (12%), beetroot powder, raising agent: potassium tartrate._x000D_ Candy Floss: Chickpea water, unrefined sugar, natural flavour: candy floss (3%), vanilla extract, butterfly pea flower powder, raising agent: potassium tartrate.] |

