Vegetable pinwheel sushi, wasabi emulsion (v)
Each Ptn contains
Energy
203kJ
49kcal
49kcal
2.42%
Fat
1.1g
1.61%
Saturates
0.2g
0.75%
Sugars
1.4g
1.58%
Salt
0.22g
3.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 739kJ / 177kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 739kJ 177kcal |
203kJ 49kcal |
2.42% | |
| Fat | 4.1g | 1.1g | 1.61% | |
| of which Saturates | 0.5g | 0.2g | 0.75% | |
| Carbohydrate | 31g | 8g | 3.26% | |
| of which Sugars | 5.2g | 1.4g | 1.58% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 4g | 1g | 2.34% | |
| Salt | 0.80g | 0.22g | 3.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Fsh Sushi Whole Roll Veggie California (TPP) [SUSHI RICE: (76%) [Wheat (Gluten)] rice: water: vinegar: [spirit vinegar, salt]. sugar: sunflower oil: [100% sunflower seed oil]. white sesame: salt: [ salt, anti-caking agent]. AVOCADO: (9%) SUSHI EGG: (5%) [Pasteurised Freerange liquid Egg, Water, Sugar, Pasteurised freerange egg whites, Potato Starch, Rapeseed Oil, Rice Vinegar, Salt, Carrot Extract] RED PEPPER: (4%) SPRING ONION: (1%) NORI SEAWEED: LETTUCE: (1%) MAYONNAISE: [Rapeseed oil, Water, Spirit vinegar, Sugar, Egg yolk powder ( Pasteurised egg yolk powder, Salt, Maltodextrin), English Mustard (Water, Mustard Flour, Salt, Turmeric), Salt, Stabiliser ( Xanthan Gum), Preservatives (Acetic Acid, Potassium Sorbate), Colour (Lutein)]. BLACK SESAME: [Sesame] WHITE SESAME: [Sesame]], Cnd Wasabi Sachets (TPP) [WASABI: [Wasabi, Horseradish]] |
