May Contain means the allergen is not intentionally included in the recipe, however it cannot be ruled out due to possible cross-contamination.
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Classic mac & cheese (v)



Each Ptn contains
Energy
2421kJ
579kcal
28.82%
Fat
25g
35.77%
Saturates
15g
74%
Sugars
5.8g
6.44%
Salt
1.6g
26.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1100kJ / 263kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1100kJ
263kcal		 2421kJ
579kcal		 28.82%
Fat 11g 25g 35.77%
of which Saturates 6.7g 15g 74%
Carbohydrate 28g 61g 23.55%
of which Sugars 2.6g 5.8g 6.44%
Fibre 1g 2g 8.75%
Protein 12g 26g 52.52%
Salt 0.72g 1.6g 26.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Contains Cereals containing Gluten
Contains Wheat
Contains Milk
Contains Soya
Contains Scottish Produce
Carbon Footprint
730g
CO2
The equivalent of driving a
medium sized car (petrol) for 1.7 miles
Ingredient Specification
Cheese Sauce [Reconstituted Skimmed MILK, Reconstituted Vegetable Stock [Water, Salt, Yeast Extract, Maltodextrin, Sugar, Dried Onion, Dried Carrot, Vegetable Oil (Sunflower), Dried Herb], Reconstituted Whole MILK, Cheddar Cheese (10%) (MILK), Modified Starch, Cheese Powder (2%) (MILK), Vegetable Oil (Palm), Starch, Acidity Regulator (Trisodium citrate), Salt, Emulsifier (SOYA lecithin), Colour (Beta-carotene)], Macaroni [Durum WHEAT Semolina], Mild Coloured Cheddar [Coloured Cheddar Cheese (MILK), Colour: Beta-Carotene, Anti-caking Agent: Potato Starch.]

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Carbon Footprints


Carbon emissions are included on our menus in order to support staff, students and visitors to make informed choices on their food. You can find out more about how these figures are calculated here.

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