May Contain means the allergen is not intentionally included in the recipe, however it cannot be ruled out due to possible cross-contamination.
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Leeks Mushrooms & artichokes (vg) (ngci)



Each Ptn contains
Energy
1054kJ
252kcal
12.54%
Fat
17g
24.03%
Saturates
2.5g
12.65%
Sugars
15g
16.64%
Salt
2.5g
42.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 290kJ / 69kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 290kJ
69kcal
1054kJ
252kcal
12.54%
Fat 4.6g 17g 24.03%
of which Saturates 0.7g 2.5g 12.65%
Carbohydrate 5g 19g 7.36%
of which Sugars 4.1g 15g 16.64%
Fibre 1g 3g 11.25%
Protein 1g 5g 9.7%
Salt 0.70g 2.5g 42.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Leek [LEEK], Pickle Liquid [Tap Water, DNU Cnd White Wine Vinegar (MM) [White Wine Vinegar, Sodium Bisulphite (Preservative)], Sugar Caster Silverspoon (MM) [Sugar], Thyme [THYME], Salt Sea Maldon (Bf) [Sea Salt.], Spi Star Anise (MM) [100% Star Anise]], Veg Leeks Baby (Pkts) (MM) [LEEK], Artichoke [Artichoke Hearts (60%), Water, Salt, Acidity Regulator: Citric Acid.], Vgf Mushrooms Girolles/Chantrelles (MM) [Mushrooms], French Dressing [Water, Glucose-Fructose Syrup, White Wine Vinegar, Dijon MUSTARD (7%) (Water, MUSTARD Seed, Spirit Vinegar, Salt), Salt, Rapeseed Oil, Garlic Puree (Water, Dried Garlic, Acidity Regulator (Citric Acid)), Stabiliser (Xanthan Gum), Dried Onion, Preservative (Potassium Sorbate), Cracked Black Pepper, MUSTARD Flour, Dried Parsley, Colour (Lutein)..], Oil Olive Pomace La Espanola PET (BF) [Pomace olive oil], Veg Watercress (Pkts) (MM) [WATER CRESS]