Baked Fillet of Scottish Trout (gf) (df)
With saffron potatoes, tender stem broccoli & shellfish sauce
Each Ptn contains
Energy
2015kJ
482kcal
482kcal
23.99%
Fat
33g
47.04%
Saturates
19g
92.6%
Sugars
1.3g
1.41%
Salt
1.6g
26%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 598kJ / 143kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 598kJ 143kcal |
2015kJ 482kcal |
23.99% | |
| Fat | 9.8g | 33g | 47.04% | |
| of which Saturates | 5.5g | 19g | 92.6% | |
| Carbohydrate | 4g | 15g | 5.74% | |
| of which Sugars | <0.5g | 1.3g | 1.41% | |
| Fibre | 0g | 0g | 1.96% | |
| Protein | 9g | 29g | 58.22% | |
| Salt | 0.46g | 1.6g | 26% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Steelhead Trout Fillet [Steelhead TROUT (Onchorhynchus mykiss) (FISH)], Tenderstem Broccoli [Broccoli], Vegan Double Cream [Lentil protein preparation (water, 1.1% lentil flour), coconut fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono- and diglycerides of fatty acids), stabilizers (guar gum, locust bean gum), natural flavoring, salt, colorant (beta-carotene).], Vgp Potato Rosti Swiss Kadi (T&C) [Potatoes 93 % (with antioxidants( citric acid, sodium METABISULFITE)), rapeseed oil, rapeseed oil hydrogenated, powdered condiment (table salt, maltodextrin, dextrose, sugar, natural flavouring, onions, sunflower oil, leeks, parsnips, spices)], Bou Lobster Glace [When reconstituted: Lobster Stock (Water, Lobster (CRUSTACEAN) Extract, Tomato, Carrot Juice), FISH Stock (Water, FISH Extract), Mussel Stock (Water, Mussel (MOLLUSC) Extract), Maltodextrin, Salt, Sunflower Oil, Yeast Extracts, Natural Flavouring, Colour (Paprika Extract)], Chives [Chvies] |
