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New York cheesecake (v)



Each Ptn contains
Energy
1402kJ
335kcal
16.69%
Fat
11g
16.07%
Saturates
5.6g
28.15%
Sugars
36g
40.28%
Salt
0.50g
8.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1121kJ / 268kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1121kJ
268kcal
1402kJ
335kcal
16.69%
Fat 9.0g 11g 16.07%
of which Saturates 4.5g 5.6g 28.15%
Carbohydrate 39g 49g 18.75%
of which Sugars 29g 36g 40.28%
Fibre 0g 0g 0.54%
Protein 9g 11g 21.26%
Salt 0.40g 0.50g 8.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Gluten Free New York Style Cheesecake [Reduced fat soft cheese (51%) (skimmed MILK, cream (MILK), maize starch, salt, stabilisers (locust bean gum, xanthan gum)), sugar, flour blend (rice, potato, tapioca, maize, buckwheat), EGG, demerara sugar, margarine (palm oil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), natural flavouring), skimmed MILK powder, whipping cream (MILK), modified maize starch, butter (MILK), natural flavouring]