Feta, orzo pasta, avocado, olives & lemon dressing (v)
Each Ptn contains
Energy
675kJ
161kcal
161kcal
8.03%
Fat
9.1g
12.94%
Saturates
2.3g
11.7%
Sugars
1.7g
1.92%
Salt
0.86g
14.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 675kJ / 161kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 675kJ 161kcal |
675kJ 161kcal |
8.03% | |
| Fat | 9.1g | 9.1g | 12.94% | |
| of which Saturates | 2.3g | 2.3g | 11.7% | |
| Carbohydrate | 14g | 14g | 5.46% | |
| of which Sugars | 1.7g | 1.7g | 1.92% | |
| Fibre | 2g | 2g | 8.79% | |
| Protein | 5g | 5g | 10.2% | |
| Salt | 0.86g | 0.86g | 14.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Spartacus Salad [Vegetables 39% (cherry tomatoes, cucumber, black olives (black olives, salt), onions), black rice (water, black rice), risoni (water, durum WHEAT semolina), sauce 11% (sunflower oil, white wine vinegar, mint, MUSTARD (water, MUSTARD seeds, turmeric, vinegar, salt), lemon juice 0.6%, oregano, garlic puree (garlic, water, vinegar, salt), salt, natural basil flavour, rosemary extract), feta (PDO) 10% (fresh pasteurized MILK from sheep and goats, salt, MILK-clotting enzyme, lactic starters).], Rocket [ROQUETTE], Piquillo Peppers [Piquillo Peppers, Water, Sugar, Salt, Acidity Regulator: Citric Acid; Firming Agent: Calcium Chloride.], Red Onion Pickle [Red Onion (50%), Spirit Vinegar, Sugar, Water, Sea Salt, Black Peppercorns, Fennel Seeds, Coriander Seeds] |
