Turkey, Stuffing, Cranberry & Rocket Baguette
Each Ptn contains
Energy
760kJ
182kcal
182kcal
9.05%
Fat
7.9g
11.21%
Saturates
2.7g
13.55%
Sugars
1.9g
2.13%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1097kJ / 262kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1097kJ 262kcal |
760kJ 182kcal |
9.05% | |
| Fat | 11g | 7.9g | 11.21% | |
| of which Saturates | 3.9g | 2.7g | 13.55% | |
| Carbohydrate | 22g | 15g | 5.92% | |
| of which Sugars | 2.8g | 1.9g | 2.13% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 10g | 7g | 13.96% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Sliced Turkey, Sage Stuffing, Cranberry & Rocket Sandwich [Sage & Onion Stuffing (21.66%) Pork (42%), Pork Fat, Water, Rusk WHEAT Flour (Calcium Carbonate, Iron Niacin, Thiamin), Raising Agent; E503ii), Sage and Onion Seasoning: (Rusk (WHEAT Flour: (Calcium Carbonate, Iron, Niacin, Thiamin, Salt), Breadcrumbs (WHEAT Flour: (Calcium Carbonate, Iron, Niacin, Thiamin), Water, Raising Agents: (E450i and E500ii), Salt), Bread Rusk: (WHEAT Flour: (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast), Dried Onion, Vegetable Suet (Palm Oil, WHEAT Flour, Sunflower Oil), Herbs: (Sage, Parsley), Salt, Yeast Extract), Pork Seasoning: (Salt, Rusk (WHEAT Flour: (Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Stabiliser: E450, Dextrose, WHEAT Flour: (Calcium Carbonate, Iron, Niacin, Thiamin), Preservative: Sodium SULPHITE, Spice Extracts, Antioxidant: E300) Turkey Breast (21.66%) Turkey Breast, Salt, Dextrose, Stabilisers (E450, E461), Pepper Water (14.23%) Flour (Bakers) (11.39%) WHEAT (Calcium Carbonate, Iron, Niacin, Thiamin), WHEAT Gluten, Flour Treatment Agent: Enzyme Fungal Amylase, Processing Aid: Calcium SULPHATE. Brown Flour (11.39%) WHEAT (Calcium Carbonate, Iron, Niacin, Thiamin). Cranberry Sauce (7.22%) Cranberries, Glucose Syrup, Sugar Syrup, Water, Gelling Agent (Pectin), Acidity Regulator (Citric Acid, Trisodium Citrate, Tricalcium Citrate), Preservative (Potassium Sorbate) Peppery Rocket (5.42%) Flora Original (3.61%) Plant Oils (Sunflower, Rapeseed, Palm (RSPO), Linseed), Water, Salt, Plant Based Emulsifier (Sunflower Lecithin), Vinegar, Natural Flavourings, Vitamin A. Improver: (2.14%) Calcium SULPHATE (E516), SOY Flour, Emulsifier (E472e, E481), Dextrose, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Enzymes (GLUTEN), Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid, E300) Cranberries (0.72%) Yeast (0.57%) 100% Yeast (Saccharomyces Cerevisiae)] |
