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Provençale Vegetable Potato Basket



Each Ptn contains
Energy
270kJ
65kcal
3.22%
Fat
1.5g
2.07%
Saturates
0.1g
0.7%
Sugars
1.9g
2.12%
Salt
0.15g
2.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 267kJ / 64kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 267kJ
64kcal
270kJ
65kcal
3.22%
Fat 1.4g 1.5g 2.07%
of which Saturates 0.1g 0.1g 0.7%
Carbohydrate 10g 10g 3.93%
of which Sugars 1.9g 1.9g 2.12%
Fibre 2g 2g 7.5%
Protein 2g 2g 4.98%
Salt 0.15g 0.15g 2.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
C&E Aub Caponata, butterbeans Pine nuts & rasins [Chopped Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Butter Beans [butter beans, water, ascorbic acid], Aubergine [Aubergine], Celery [Celery], Green Beans [Green Beans], Red Onion [Onion], Pic Olives Marinated Oregano Cooks&Co (Bf) [Mixed Olives Pitted (52%) (green Olives, Kalamata olives, Blond olives), water, red wine vinegar, sea salt, oregano (0.1%), Extra virgin Olive oil, acidity regulator: Citric acid.], Bak Nuts Pine Kernal [Pine Kenrnals], Raisins [Raisins (99.4%), Sunflower oil.], Pic Capers Mini (Clarks) [Capers, Water, White Wine, Vinegar, Salt], Flat Parsley [Parsley], Pomace Oil [Pomace Olive Oil], Red Wine Vinegar [Red Wine Vinegar.], Garlic Puree [Water,Garlic Granules, Citric Acid,], Salt [Salt, Anti-caking Agent: E535.]], Vgp Potato Fondant 45x45 [Potato]