Chimichurri roasted cod with baked harissa carrots and savoury feta crumble
Each Ptn contains
Energy
924kJ
221kcal
221kcal
11%
Fat
5.7g
8.19%
Saturates
1.7g
8.35%
Sugars
4.4g
4.87%
Salt
0.78g
13%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 385kJ / 92kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 385kJ 92kcal |
924kJ 221kcal |
11% | |
Fat | 2.4g | 5.7g | 8.19% | |
of which Saturates | 0.7g | 1.7g | 8.35% | |
Carbohydrate | 3g | 8g | 3.1% | |
of which Sugars | 1.8g | 4.4g | 4.87% | |
Fibre | 1g | 2g | 9.46% | |
Protein | 12g | 28g | 56.34% | |
Salt | 0.33g | 0.78g | 13% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Fsh Cod Fillet Skin On (CPM) [COD (Gadus morhua) (FISH)], Veg Carrots Chantenay (very small) (11 lbs) [Carrot], Peas [Peas], Baby Spinach [Spinach], Harissa Paste [Red chilli (31%), garlic puree (23%), onions, rapeseed oil, water, smoked paprika, ginger, salt, ground coriander, acidity regulator: citric acid, cumin, fennel.], Feta [Pasteurised Sheep's and Goat's MILK, Salt, Culture, Microbial Rennet], Pumpkin Seeds [Pumkin Seeds], Sunflower Seeds [Sunflower Seeds] |