May Contain means the allergen is not intentionally included in the recipe, however it cannot be ruled out due to possible cross-contamination.
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Falafel burger slider (vg) (ngci)



Each Ptn contains
Energy
534kJ
128kcal
6.36%
Fat
8.2g
11.71%
Saturates
2.5g
12.55%
Sugars
2.0g
2.22%
Salt
0.75g
12.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 786kJ / 188kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 786kJ
188kcal		 534kJ
128kcal		 6.36%
Fat 12g 8.2g 11.71%
of which Saturates 3.7g 2.5g 12.55%
Carbohydrate 14g 9g 3.55%
of which Sugars 2.9g 2.0g 2.22%
Fibre 1g 0g 2%
Protein 4g 3g 5.36%
Salt 1.1g 0.75g 12.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Contains Mustard
Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Carbon Footprint
100g
CO2
The equivalent of driving a
medium sized car (petrol) for 0.2 miles
Ingredient Specification
Savf Falafel Spinach & Kale (Veg Exp) [Chickpeas, Spinach (16%), Kale (16%), Onion, Potato Flake, Reconstituted Garlic (Water, Garlic Granules), Ground Coriander, Ground Cumin, Salt, Basil, Lemon Juice Concentrate, Parsley, Thyme, Ground Nutmeg, Ground Black Pepper], Vegan Cheddar [Water, Coconut Oil (22%), Modified Potato Starch, Tricalcium Citrate, Maize Starch, Fructose, Sea Salt, Natural Flavourings, Modified Maize Starch, Thickeners (Carrageenan, Guar Gum), Yeast Extract, Acidity Regulators (Lactic Acid, Sodium Lactate, Citric Acid), Colour (Carotenes)], Plum Tomato [TOMATO], Vegan Mayonnaise [Rapeseed Oil (65%), Water, Spirit Vinegar, Sugar, Salt, Modified Starch, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Lemon Juice Concentrate, Natural Flavouring, Colours (Turmeric, Paprika Extract).], Pic Gherkins Sliced [Gherkins (55%), Water, Sugar, Spirit Vinegar, Salt, Acid (Acetic Acid), Firming Agents (Calcium Chloride, Calcium Acetate), Natural Flavouring, Preservative (Potassium Metabisulphite) (contains SULPHITES)], Rocket [ROQUETTE], French Classic Yellow Mustard [Water, Spirit Vinegar, MUSTARD Seed (13%), Salt, Spices, Flavouring], Brdf GF Buns Mini Brioche Slider (Veg Exp) [Water, Tapioca Starch, Rice Flour, Sugar, Rapeseed Oil, Potato Flakes, Vegetable fibre (Psyllium), Yeast, Humectant: Vegetable Glycerine, Stabiliser: Hydroxypropyl Methyl Cellulose, Salt, Fermented Rice Flour, Colour: Beta-Carotene.]

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Carbon Footprints


Carbon emissions are included on our menus in order to support staff, students and visitors to make informed choices on their food. You can find out more about how these figures are calculated here.

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