Wild Mushrooms & Spinach Quiche
Each Ptn contains
Energy
380kJ
91kcal
91kcal
4.52%
Fat
6.5g
9.3%
Saturates
4.5g
22.3%
Sugars
1.0g
1.08%
Salt
0.44g
7.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 741kJ / 177kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 741kJ 177kcal |
380kJ 91kcal |
4.52% | |
| Fat | 13g | 6.5g | 9.3% | |
| of which Saturates | 8.7g | 4.5g | 22.3% | |
| Carbohydrate | 11g | 5g | 2.08% | |
| of which Sugars | 1.9g | 1.0g | 1.08% | |
| Fibre | 0g | 0g | 0.88% | |
| Protein | 4g | 2g | 4.14% | |
| Salt | 0.86g | 0.44g | 7.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Wild Mushrooms [Mushrooms], Free Range Egg [Whole pasteurised liquid free range EGG], Double Cream [BUTTERMILK (68%), vegetable oil (fully hydrogenated palm oil, coconut oil, palm) (30%), modified corn starch, emulsifier (sucrose esters of fatty acids, mono and diglycerides of fatty acids), SOYA lecithin, BUTTERMILK powder, thickeners (guar gum, locust bean gum)], Tartelette [Potato starch, vegetable fats and oils (palm, coconut, rapeseed), corn starch, sugar, water, EGG, EGG white powder, dextrose, rice flour, salt, caramelized sugar, thickeners (E461 & E412), raising agent (E450 & E500), emulsifiers (E475 & E471), inulin.], Baby Spinach [Spinach], Salt [Salt, Anti-caking Agent: E535.] |
