All Butter Croissant
Each Ptn contains
Energy
919kJ
220kcal
220kcal
10.94%
Fat
12g
17.14%
Saturates
7.8g
39%
Sugars
3.4g
3.8%
Salt
0.60g
10%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1531kJ / 366kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1531kJ 366kcal |
919kJ 220kcal |
10.94% | |
Fat | 20g | 12g | 17.14% | |
of which Saturates | 13g | 7.8g | 39% | |
Carbohydrate | 38g | 23g | 8.77% | |
of which Sugars | 5.7g | 3.4g | 3.8% | |
Fibre | 2g | 1g | 5.5% | |
Protein | 8g | 5g | 9% | |
Salt | 1.0g | 0.60g | 10% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Croissant [WHEAT flour, fine butter (MILK) 23%, water, yeast, sugar, EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid)] |