All Butter Croissant
Each Ptn contains
Energy
924kJ
221kcal
221kcal
11%
Fat
12g
17.14%
Saturates
7.8g
39%
Sugars
3.5g
3.87%
Salt
0.60g
10%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1540kJ / 368kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1540kJ 368kcal |
924kJ 221kcal |
11% | |
Fat | 20g | 12g | 17.14% | |
of which Saturates | 13g | 7.8g | 39% | |
Carbohydrate | 38g | 23g | 8.77% | |
of which Sugars | 5.8g | 3.5g | 3.87% | |
Fibre | 2g | 1g | 5.75% | |
Protein | 8g | 5g | 9.36% | |
Salt | 1.0g | 0.60g | 10% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Croissant [WHEAT flour, fine butter (MILK) 23%, water, yeast, sugar, EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid).] |