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All butter Scottish shortbread (v)



Each Ptn contains
Energy
173kJ
41kcal
2.06%
Fat
2.0g
2.84%
Saturates
1.2g
5.8%
Sugars
1.2g
1.33%
Salt
0.06g
1%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 2075kJ / 496kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 2075kJ
496kcal		 173kJ
41kcal		 2.06%
Fat 24g 2.0g 2.84%
of which Saturates 14g 1.2g 5.8%
Carbohydrate 66g 5g 2.1%
of which Sugars 14g 1.2g 1.33%
Fibre 0.0g 0.0g 0%
Protein 5g 0g 0.8%
Salt 0.72g 0.06g 1%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Contains Cereals containing Gluten
Contains Wheat
Contains Milk
Carbon Footprint
20g
CO2
The equivalent of driving a
medium sized car (petrol) for less than 0.1 miles
Ingredient Specification
All butter Scottish shortbread (v) [Fortified WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Butter (MILK) (31%), Sugar, Maize Starch, Salt.]

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Carbon Footprints


Carbon emissions are included on our menus in order to support staff, students and visitors to make informed choices on their food. You can find out more about how these figures are calculated here.

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