Fairtrade tea & coffee & petit fours (vg)
Each Ptn contains
Energy
319kJ
76kcal
76kcal
3.8%
Fat
2.9g
4.19%
Saturates
1.5g
7.35%
Sugars
9.4g
10.43%
Salt
0.06g
1%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 64kJ / 15kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 64kJ 15kcal |
319kJ 76kcal |
3.8% | |
| Fat | 0.6g | 2.9g | 4.19% | |
| of which Saturates | 0.3g | 1.5g | 7.35% | |
| Carbohydrate | 2g | 11g | 4.4% | |
| of which Sugars | 1.9g | 9.4g | 10.43% | |
| Fibre | 0g | 0g | 0% | |
| Protein | 0g | 1g | 2.84% | |
| Salt | <0.01g | 0.06g | 1% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Fairtrade Tea and Coffee [Coffee, Tea F/T Pavilion Garden Tea Sachets 10 Pints [Black Tea.], Full Fat Milk [milk], White Sugar Portion [White sugar], Brown Sugar Portion [White sugar], Tea Clipper Organic Rooibos/Redbush Env/S/Tag [Redbush leaf]], Assorted Vegan Tartes Passion [Dark CHOCOLATE (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin (E322), Vanilla Extract), Non-Dairy Cream (Water, Hydrogenated Palm Kernel Oil, Sugar, Modified Cellulose, Polysorbate 60, Polyglycerol Esters of Fatty Acids, Salt, Xanthan Gum (E415), Propylene Glycol Mono Fatty Acid Esters, Emulsifier: SOYA Lecithin (E322), Artificial Flavour, Colour: Beta-carotene (E160a)), WHEAT Flour (GLUTEN), Sugar, SOYA Juice, Peach, SOYA Bean Oil, Apple, Water, Lemon Puree, Glazing Syrup, Pear, HAZELNUT, Glucose Syrup, Mango Puree, Cracked ALMOND, Cornstarch, Lemon Juice, Gelling Agent: Agar-agar (E406), Lemon Zest, Salt, Pear Puree, Gelling Agent: Pectin (E440), HAZELNUT Powder, Muscovado Sugar, ALMOND Powder, Cocoa Powder, Vanilla Extract] |
