Toggle Menu

Spiced wild mushrooms, pickled red onions, baby artichokes & micro herb salad (vg)



Each Ptn contains
Energy
1049kJ
251kcal
12.49%
Fat
17g
24.27%
Saturates
2.6g
12.75%
Sugars
13g
14.96%
Salt
0.26g
4.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 313kJ / 75kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 313kJ
75kcal		 1049kJ
251kcal		 12.49%
Fat 5.1g 17g 24.27%
of which Saturates 0.8g 2.6g 12.75%
Carbohydrate 5g 17g 6.39%
of which Sugars 4.0g 13g 14.96%
Fibre 1g 4g 15.04%
Protein 2g 7g 14.02%
Salt 0.08g 0.26g 4.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

May Contain Nuts
May Contain Almonds
May Contain Brazil Nuts
May Contain Cashew Nuts
May Contain Hazelnuts
May Contain Macadamia Nuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
May Contain Walnuts
Contains Celery
Contains Mustard
Contains Sesame
Contains Sulphur Dioxide and Sulphites
Contains Soya
Contains Scottish Produce
Carbon Footprint
250g
CO2
The equivalent of driving a
medium sized car (petrol) for 0.6 miles
Ingredient Specification
Roasted shawarma mushroom bowl, pickled red onions & soygurt dressing (vg) [Shawarma Mushrooms Salad [Sliced Red Onion [Onion], Mushrooms [Mushrooms], Soya Yoghurt [SOYA base (Water, Hulled SOYA beans (10.7%)), Sugar, Calcium (Tri-calciumcitrate), Stabiliser (Pectins), Acidity regulators (Sodium citrates, Citric acid), Flavouring, Sea salt, Antioxidants (Tocopherol-rich extract, Fatty acid esters of ascorbic acid), Vitamins (B12, D2), Yogurt cultures (S. thermophilus, L. bulgaricus)..], Baby Spinach [Spinach], Extra Virgin Olive Oil [Extra Virgin Olive Oil], Tahini [Roasted Pulped SESAME Seeds.], Lemon [Lemon], Maple Flavoured Syrup [Partially Inverted Refiners Syrup, Natural Flavouring], Lemon Juice [Lemon Juice (99.972%), E224 – Potassium Metabisulphite, expressed in K2S2O5. (0.028%)], Shawarma Curry Powder [Cumin, Ginger, Turmeric, Cinnamon, Black Pepper, Coriander, Pimento, Nutmeg, Cloves, Chilli Powder], Sumac [Crushed Sumac Berries], Cracked Black Pepper [Black Pepper.]]], Artichoke [Artichoke Hearts (60%), Water, Salt, Acidity Regulator: Citric Acid.], C&E Micro Salad [Curly Endive [Lettuce], Veg Mustard Red Frills Micro 30g (Pkt) [Red Mustard], Scottish Red Amaranth [Red Amaranth], Hrb Sorrel Red Vein Micro (Pkt) [Red Vein Sorrel]]

For Residential Conferences

When you decide to locate your conference in Scotland's capital, the University of Edinburgh Hospitality and Events Collection can open the doors to the city's most prestigious venues on your behalf.

For Event Management

The University of Edinburgh Hospitality and Events Collection event management service turns your detailed requirements into one seamless and effective package, designed specifically for your conference.

For Accommodation

The University of Edinburgh Hospitality and Events Collection offers accommodation in Edinburgh to suit every budget and purpose, whether you're coming to the city on holiday, for business or as part of a group visit.

2025 © Civica. Privacy Policy. v2.13.0.4