Spiced wild mushrooms, pickled red onions, baby artichokes & micro herb salad (vg)
Each Ptn contains
Energy
1062kJ
254kcal
254kcal
12.64%
Fat
17g
24.23%
Saturates
2.6g
12.85%
Sugars
14g
15.07%
Salt
0.27g
4.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 299kJ / 71kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 299kJ 71kcal |
1062kJ 254kcal |
12.64% | |
Fat | 4.8g | 17g | 24.23% | |
of which Saturates | 0.7g | 2.6g | 12.85% | |
Carbohydrate | 5g | 18g | 6.8% | |
of which Sugars | 3.8g | 14g | 15.07% | |
Fibre | 1g | 3g | 13.92% | |
Protein | 2g | 7g | 14.06% | |
Salt | 0.08g | 0.27g | 4.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Roasted shawarma mushroom bowl, pickled red onions & soygurt dressing (vg) [Shawarma Mushrooms Salad [Sliced Red Onion [Onion], Mushrooms [Mushrooms], Soya Yoghurt [SOYA base (Water, Hulled SOYA beans (10.7%)), Sugar, Calcium (Tri-calciumcitrate), Stabiliser (Pectins), Acidity regulators (Sodium citrates, Citric acid), Flavouring, Sea salt, Antioxidants (Tocopherol-rich extract, Fatty acid esters of ascorbic acid), Vitamins (B12, D2), Yogurt cultures (S. thermophilus, L. bulgaricus)..], Baby Spinach [Spinach], Extra Virgin Olive Oil [Extra Virgin Olive Oil], Tahini [Roasted Pulped SESAME Seeds.], Lemon [Lemon], Maple Flavoured Syrup [Partially Inverted Refiners Syrup, Natural Flavouring], Lemon Juice [Lemon Juice (99.972%), E224 – Potassium Metabisulphite, expressed in K2S2O5. (0.028%)], Shawarma Curry Powder [Cumin, Ginger, Turmeric, Cinnamon, Black Pepper, Coriander, Pimento, Nutmeg, Cloves, Chilli Powder], Sumac [Crushed Sumac Berries], Cracked Black Pepper [Black Pepper.]]], C&E Micro Salad [Curly Endive [Lettuce], Veg Mustard Red Frills Micro 30g (Pkt) [Red Mustard], Scottish Red Amaranth [Red Amaranth], Hrb Sorrel Red Vein Micro (Pkt) [Red Vein Sorrel]], Artichoke [Artichoke Hearts, Water, Salt, Acidity Regulators: Citric Acid.] |