Toggle Menu

Roasted vegetable filo pastry & green olive tapenade (vg)



Each Ptn contains
Energy
1572kJ
376kcal
18.71%
Fat
17g
24.64%
Saturates
2.2g
10.75%
Sugars
20g
22.08%
Salt
2.4g
40.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 380kJ / 91kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 380kJ
91kcal		 1572kJ
376kcal		 18.71%
Fat 4.2g 17g 24.64%
of which Saturates 0.5g 2.2g 10.75%
Carbohydrate 9g 39g 14.85%
of which Sugars 4.8g 20g 22.08%
Fibre 2g 9g 36.42%
Protein 4g 16g 31.66%
Salt 0.58g 2.4g 40.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

May Contain Cereals containing Gluten
May Contain Barley
May Contain Wheat
Contains Celery
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Contains Soya
Contains Scottish Produce
Carbon Footprint
340g
CO2
The equivalent of driving a
medium sized car (petrol) for 0.8 miles

For Residential Conferences


When you decide to locate your conference in Scotland's capital, the University of Edinburgh Hospitality and Events Collection can open the doors to the city's most prestigious venues on your behalf.

For Event Management


The University of Edinburgh Hospitality and Events Collection event management service turns your detailed requirements into one seamless and effective package, designed specifically for your conference.

Carbon Footprints


Carbon emissions are included on our menus in order to support staff, students and visitors to make informed choices on their food. You can find out more about how these figures are calculated here.

2026 © Civica. Privacy Policy. v2.16.0.25