Roast parma ham chicken, fondant potato, spinach puree, herb roasted carrot, thyme jus
Each Ptn contains
Energy
1397kJ
334kcal
334kcal
16.63%
Fat
13g
18.4%
Saturates
5.3g
26.25%
Sugars
4.9g
5.44%
Salt
2.8g
47.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 461kJ / 110kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 461kJ 110kcal |
1397kJ 334kcal |
16.63% | |
Fat | 4.3g | 13g | 18.4% | |
of which Saturates | 1.7g | 5.3g | 26.25% | |
Carbohydrate | 6g | 19g | 7.4% | |
of which Sugars | 1.6g | 4.9g | 5.44% | |
Fibre | 1g | 3g | 10.63% | |
Protein | 11g | 35g | 69.36% | |
Salt | 0.94g | 2.8g | 47.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Chicken Roulade [Chicken Fillets (84.91%), Prosciutto (15.09%) (Pork, salt, Potassium nitrate (E252))], C&E Spinach Puree [Vgf Spinach Leaf Portions [Spinach], Double Cream [cream], Veg Shallots (11 lbs) [Onion], Garlic [GARLIC], Spi Salt Sea Maldon [SEA SALT]], Vgp Potato Rosti Swiss Kadi (T&C) [Potatoes 93 % (with antioxidants( citric acid, sodium METABISULFITE)), rapeseed oil, rapeseed oil hydrogenated, powdered condiment (table salt, maltodextrin, dextrose, sugar, natural flavouring, onions, sunflower oil, leeks, parsnips, spices)], Veg Carrots Baby (Boxes) [CARROT], Veg Beans Green Topped/Tailed [Green Beans], Bou Jus Chicken Essential Cuisine Premier [Chicken Stock (Water, Chicken Stock, Chicken Extract, Carrot Juice, Onion, Garlic), Modified Tapioca Starch, Maltodextrin, Salt, Yeast Extracts, Glucose, Dextrose, Colour (Caramel), Natural Flavouring.], Thyme [Thyme] |