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Baked crab crusted fillet of hake, braised fennel & tomato butter sauce



Each Ptn contains
Energy
2288kJ
547kcal
27.24%
Fat
41g
58.16%
Saturates
20g
99.45%
Sugars
4.0g
4.4%
Salt
0.73g
12.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 566kJ / 135kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 566kJ
135kcal
2288kJ
547kcal
27.24%
Fat 10g 41g 58.16%
of which Saturates 4.9g 20g 99.45%
Carbohydrate 3g 12g 4.54%
of which Sugars 1.0g 4.0g 4.4%
Fibre 1g 4g 17.17%
Protein 8g 32g 63.22%
Salt 0.18g 0.73g 12.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Fsh Hake Portion Skin On 113-142g (CPM) [HAKE (Merluccius merluccius)(Fish)], Veg Fennel [Fennel], C&E Tomato Butter sauce [Unsalted Butter [Butter (MILK) (Minimum 82% Fat)], Plum Tomato [Tomato], White Wine Vinegar [White Wine Vinegar], Veg Shallots (11 lbs) [Onion], Cooking Chardonnay [De-alcoholised Wine from Concentrate, Chardonnay (40%), Salt, Preservative (Potassium MetabiSULPHITE)], Thyme [Thyme], Sea Salt [Sea Salt]], Veg Asparagus 250g (1/2 lbs) [Asparagus], C&E Crab Crust [Fsh Crab Claw Meat Pasteurised (CPM) [100% Crab (CRUSTACEAN)], Pumpkin Seeds [Pumkin Seeds], Sunflower Seeds [Sunflower seeds], Unsalted Butter [Butter (MILK) (Minimum 82% Fat)], Flat Parsley [Parsley], Red Chilli [Chilli]], Vgp Potato Rosti Swiss Kadi (T&C) [Potatoes 93 % (with antioxidants( citric acid, sodium METABISULFITE)), rapeseed oil, rapeseed oil hydrogenated, powdered condiment (table salt, maltodextrin, dextrose, sugar, natural flavouring, onions, sunflower oil, leeks, parsnips, spices)]