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Belgian chocolate cheesecake (vg)



Each Ptn contains
Energy
432kJ
103kcal
5.14%
Fat
7.2g
10.29%
Saturates
3.3g
16.5%
Sugars
6.0g
6.67%
Salt
0.0g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1439kJ / 344kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1439kJ
344kcal
432kJ
103kcal
5.14%
Fat 24g 7.2g 10.29%
of which Saturates 11g 3.3g 16.5%
Carbohydrate 32g 10g 3.69%
of which Sugars 20g 6.0g 6.67%
Fibre 0.0g 0.0g 0%
Protein 2g 1g 1.38%
Salt 0.0g 0.0g 0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Dstf Vegan Cheesecake Chocolate Mini (T&C) [Filling (50%) [Water, Coconut Milk (Coconut Extract, Water), Sugar, Vegetable Oils (Coconut, Palm, Rapeseed), Stabilisers: Pectins (E440), Xanthan Gum (E415), Guar Gum (E412), Locust Bean Gum (E410), Calcium Lactate (E327); Tapioca Starch, Vanilla Extract, Maize Starch, Lentil Protein, Modified Maize Starch, Starter Cultures, Acidity Regulators: Citric Acid (E330), Sodium Citrates (E331); Emulsifiers: Sucrose Esters of Fatty Acids (E473), Mono & Diglycerides of Fatty Acids (E471), Sunflower Lecithin (E322); Natural Flavouring, Salt, Preservative: Potassium Sorbate (E202); Colour: Carotenes (E160a)], Ganache (25%) [Belgian Dark Chocolate (40%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Water, Vegetable Oils (Coconut, Palm, Rapeseed), Sugar, Invert Sugar Syrup, Stabilisers: Pectins (E440), Xanthan Gum (E415), Guar Gum (E412), Locust Bean Gum (E410), Calcium Lactate (E327); Lentil Protein, Modified Maize Starch, Sea Salt, Emulsifiers: Sucrose Esters of Fatty Acids (E473), Mono & Diglycerides of Fatty Acids (E471), Sunflower Lecithin (E322); Natural Flavouring, Salt, Colour: Carotenes (E160a)], Base (25%) [Digestive Biscuit Crumb (Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Wholemeal WHEAT Flour, Vegetable Oil (Palm), Sugar, Water, Invert Sugar Syrup, Raising Agents: Sodium Carbonates (E500), Ammonium Carbonates (E503); Salt), Vegetable Oils (Coconut, Palm, Rapeseed)].]