Marinated tandoori tofu, cauliflower & spinach dhal, coriander chutney (vg)
Each Ptn contains
Energy
706kJ
169kcal
169kcal
8.4%
Fat
3.1g
4.36%
Saturates
0.5g
2.25%
Sugars
2.6g
2.88%
Salt
0.26g
4.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 448kJ / 107kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 448kJ 107kcal |
706kJ 169kcal |
8.4% | |
Fat | 1.9g | 3.1g | 4.36% | |
of which Saturates | 0.3g | 0.5g | 2.25% | |
Carbohydrate | 13g | 21g | 8.08% | |
of which Sugars | 1.6g | 2.6g | 2.88% | |
Fibre | 4g | 6g | 25.71% | |
Protein | 8g | 12g | 24.32% | |
Salt | 0.17g | 0.26g | 4.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Cauliflower & Potato Dhal [Potato [Potato], Vgf Cauliflower Florets EvFav [Cauliflower], Pul Lentil Red Split [Red Split Lentils], Baby Spinach [Spinach], Lemon [Lemon], Tandoori Paste [Water, ginger puree (22%), tamarind (8%), coriander powder (3.5%), salt, cumin powder, paprika powder, acid (acetic acid), garlic powder, paprika extract, spices.], Garlic [GARLIC], Coriander [Coriander], Garam Masala [Ground Coriander, Ground Cumin, Ground Black Pepper, Ground Cassia Cinnamon, Ground Dill, Ground Ginger, Ground Cloves.], Mild Madras Powder [Coriander, Turmeric, Cumin, Fenugreek, Cardamom, Chilli Powder, Black Pepper, Fennel], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Red Chilli [Chilli]], Tofu [Organic Tofu (Water, Organic SOYA Beans (36%), Nigari.)] |