Hot Buffet 1
Butternut squash & chickpea tagine, pearled quinoa & flat bread (vg) (gf) / Korean beef bulgogi, crispy fried onions, steamed rice (gf), smashed cucumber salad (gf) / Baked Scottish salmon, steamed new potatoes, green beans & cherry tomatoes, olives & free range egg (gf) ~ Clementine Belgian truffle torte (vg) (gf)
Each Ptn contains
Energy
3967kJ
948kcal
948kcal
47.22%
Fat
40g
56.56%
Saturates
19g
97.35%
Sugars
45g
49.53%
Salt
2.0g
32.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 834kJ / 199kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 834kJ 199kcal |
3967kJ 948kcal |
47.22% | |
| Fat | 8.3g | 40g | 56.56% | |
| of which Saturates | 4.1g | 19g | 97.35% | |
| Carbohydrate | 24g | 116g | 44.48% | |
| of which Sugars | 9.4g | 45g | 49.53% | |
| Fibre | 2g | 9g | 37.5% | |
| Protein | 6g | 27g | 53.96% | |
| Salt | 0.41g | 2.0g | 32.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Clementine Truffle Torte [Chocolate & Clementine Torte [Gluten Free Vegan Chocolate Clementine Mousse (54%) Plant Based Whip [Lentil Protein, Coconut Fat, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colour (Beta- Carotene)], Dark Chocolate (8%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring], Water, Cocoa Powder [Cocoa Powder, Acidity Regulator (Potassium Carbonate)], Dextrose, Clementine Juice from Concentrate (2%), Icing Sugar, Modified Maize Starch, Emulsifier Blend [Water, Sugar, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Acidity Regulator (Potassium Hydroxide)], Natural Orange Flavouring, Acidity Regulator (Citric Acid).Gluten Free Brownie Base (32%) Sugar, Water, Margarine [Vegetable Oils (Palm, Rapeseed), Water, Emulsifier: Mono & Di-Glycerides of Fatty Acids], Pea Flour, Cocoa Powder [Cocoa Powder, Acidity Regulator (Potassium Carbonate)], Pea Protein, Bamboo Fibre, Tapioca Starch, Gluten Free Baking Powder [Rice Flour, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate)], Flavouring.Gluten Free Vegan Chocolate Ganache (11%) Dark Chocolate (4%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring], Plant Based Whip [Lentil Protein, Coconut Fat, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colour (Beta- Carotene)], Invert Sugar Syrup, Coconut Milk [Coconut, Water], Emulsifier (SOYA Lecithin).Clementine Soak (1.9%) Water, Sugar, Natural Orange Flavouring.Cocoa Nibs.Edible Gold Glitter [Sugar, Colour (Iron Oxides)]], Dst Sauce Chocolate Macphie [Water, Sugar, Vegetable Oil (Rapeseed, Palm), MILK Proteins, Cocoa Powder (3.5%), Modified Starch, Fat Reduced Cocoa Powder (2.5%), Emulsifier (SOYA Lecithin)], Dst Sauce Crème Anglais Macphies [Reconsituted Skimmed MILK, Sugar, Butter (MILK), Vegetable Oil (Palm), Modified Starch, Dried EGG Yolk, Water, Flavouring, Emulsifier (Mono- and diglycerides of fatty acids), Colours (Annatto, Curcumin)]], Baked Scottish salmon, steamed new potatoes, green beans & cherry tomatoes, olives & free range egg [Salmon Fillet [Salmon (Fish)], Indian Grain Salad [Vegetables 58% (red peppers, tomatoes, broad beans, chickpeas), red quinoa 15% (water, red quinoa), quinoa 15% (water, quinoa), sauce 12,3% ( madras green curry (garlic, lemongrass, salt, ginger, water, jalapeno pepper, curry powder 0,4% (curry (turmeric, fenugreek, caraway, ginger, CELERY), spices (coriander, pepper, cumin, allspice, nutmeg, fennel), lovage), vegetable oil in varying proportions (rapeseed oil, sunflower oil), coriander, shallot, spring onion, sugar, vinegar, basil (basil, sunflower oil, salt), lemon juice, red chili, seaweed, lime leaf, pepper, cumin, citrusfiber, sunflower oil, white wine vinegar, tumeric, salt, naturel basil flavour, rosemary extract), pumpkin seeds.], Hard Boiled Egg [Free Range Whole EGG, Preservative Solution (Water, Citric Acid, Trisodium Citrate)], Cherry Tomatoes [Tomatoe], Green Beans [Beans], Red Onions [Onion], Baby Spinach [Spinach], Black Pitted Olives [Pitted Black Olives, Water, Salt, Stabiliser: Ferrous Gluconate.]], Korean Beef Bulgogi & Crispy Fried Onions [Halal Beef Shoulder Steak [Beef], Mixed Peppers [Green Peppers, Red Peppers, Yellow Peppers in varying proportions.], Passata [Tomatoes, salt, acidity regulator: citric acid], Lime [Limes], Crispy Fried Onions [Onion (76%) Palm Oil, WHEAT Flour, Salt..], Sau Korean Bulgogi Street Food (Bf) [Apple (21%), Onion, Water, Garlic, Sweet SOY Sauce (Sugar, Water, Salt, SOYABEANS, WHEAT), Rapeseed Oil, Sugar, Ginger, Spring Onion, SOY Sauce (Water, SOYABEANS, WHEAT, Salt), Salt, SESAME Seed Oil (2%), Rice Vinegar (Water, Rice, Salt), Spirit Vinegar, Corn Starch, Black Pepper], Spring Onion [Spring Onion], Sesame Seeds [SESAME Seeds (100%)], Red Chilli [Chilli]], Butternut Squash & Chickpea Tagine [Butternut Squash [Butternut Squash], Sweet Potato [Sweet Potato], Chickpeas [chickpeas, water], Passata [Tomatoes, salt, acidity regulator: citric acid], Red Peppers [Pepper], Indian Grain Salad [Vegetables 58% (red peppers, tomatoes, broad beans, chickpeas), red quinoa 15% (water, red quinoa), quinoa 15% (water, quinoa), sauce 12,3% ( madras green curry (garlic, lemongrass, salt, ginger, water, jalapeno pepper, curry powder 0,4% (curry (turmeric, fenugreek, caraway, ginger, CELERY), spices (coriander, pepper, cumin, allspice, nutmeg, fennel), lovage), vegetable oil in varying proportions (rapeseed oil, sunflower oil), coriander, shallot, spring onion, sugar, vinegar, basil (basil, sunflower oil, salt), lemon juice, red chili, seaweed, lime leaf, pepper, cumin, citrusfiber, sunflower oil, white wine vinegar, tumeric, salt, naturel basil flavour, rosemary extract), pumpkin seeds.], Tomato Puree [Tomatoes], Mediterranean Marinade [Water, tomato, sugar, salt, olive oil, herbs, lemon juice concentrate, chilli (1.5%), spirit vinegar, red & green peppers, dried onion, modified starch, natural flavouring, garlic.], Harissa Paste [Red chilli (31%), garlic puree (23%), onions, rapeseed oil, water, smoked paprika, ginger, salt, ground coriander, acidity regulator: citric acid, cumin, fennel.], Garlic [GARLIC], Turmeric [Ground Turmeric]], Steamed rice (vg) [Rice Long Grain Easy Cook [EASY COOK BASMATI RICE], Salt [Salt, Anti-caking Agent: E535.]], Spicy Cucumber [Cucumber [CUCUMBER], Sriracha [Chilli 61%, Sugar, Garlic, Salt, Water, Acidity Regulator: E260, E330; Flavour Enhancer: E621, Stabilizer: E415, Preservative: E202.], Coriander [Coriander], Toasted Sesame Oil [Toasted SESAME Oil.], Caster Sugar [White sugar], Spi Salt Sea Maldon [SEA SALT], Crushed Chilli [Crushed Chillies.]] |
