Free range egg & cress ciabatta (v) (gf)
Each Ptn contains
Energy
933kJ
223kcal
223kcal
11.11%
Fat
16g
22.84%
Saturates
2.3g
11.3%
Sugars
1.2g
1.36%
Salt
0.75g
12.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 967kJ / 231kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 967kJ 231kcal |
933kJ 223kcal |
11.11% | |
| Fat | 17g | 16g | 22.84% | |
| of which Saturates | 2.3g | 2.3g | 11.3% | |
| Carbohydrate | 11g | 10g | 4.03% | |
| of which Sugars | 1.3g | 1.2g | 1.36% | |
| Fibre | 2g | 2g | 9.29% | |
| Protein | 8g | 8g | 15.98% | |
| Salt | 0.78g | 0.75g | 12.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Hard Boiled Egg [Free range Lions Hens EGGS, water, salt, Acidity regualtors: (E330, E331)], Gluten Free Brown Ciabatta [Maize starch, sourdough 14% (rice flour, water), water, rice flour, sunflower seeds 7%, buckwheat flour 5,5%, flaxseeds 5%, yeast, vegetable fibre (psyllium, bamboo), apple extract, rice starch, thickener: hydroxypropyl methyl cellulose; sunflower oil, rice syrup, whole rice flour, SOYA protein, millet flour, extra virgin olive oil, sea salt, acids: citric acid, tartaric acid.], Vegan Mayonnaise [Rapeseed Oil (65%), Water, Spirit Vinegar, Sugar, Salt, Modified Starch, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Lemon Juice Concentrate, Natural Flavouring, Colours (Turmeric, Paprika Extract).], Mustard Cress [Cress, Mustard] |
