Bacon, Sausage & Free Range Egg Burrito
Each Ptn contains
Energy
2403kJ
574kcal
574kcal
28.61%
Fat
26g
37.69%
Saturates
7.7g
38.55%
Sugars
7.0g
7.76%
Salt
2.3g
39%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1068kJ / 255kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1068kJ 255kcal |
2403kJ 574kcal |
28.61% | |
| Fat | 12g | 26g | 37.69% | |
| of which Saturates | 3.4g | 7.7g | 38.55% | |
| Carbohydrate | 25g | 56g | 21.52% | |
| of which Sugars | 3.1g | 7.0g | 7.76% | |
| Fibre | 2g | 5g | 19.75% | |
| Protein | 11g | 26g | 51.26% | |
| Salt | 1.0g | 2.3g | 39% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Wheat Tortilla [WHEAT flour (with calcium carbonate, iron, niacin, thiamin) (67%), water, rapeseed oil, WHEAT fibre, raising agent (E500, E450), acidity regulator (E296), dextrose, WHEAT GLUTEN, preservative (E282), salt.], Sausage Patty [Pork (83%), Water, Textured SOYA Protein, Potato Starch, Salt, Sage, Spices, Dextrose.], Omelette [Free Range Whole EGG (62%), MILK, Rapeseed Oil, Salt, Thickener: Xanthan Gum; White Pepper.], Smoked Streaky Bacon [Pork, Salt, Antioxidant: Sodium Ascorbate (E301), Preservative: Sodium Nitrite (E250)], Tomato Ketchup [Water, Glucose-Fructose Syrup, Tomato Paste (16%), Modified Maize Starch, Acidity Regulators (Acetic Acid, Citric Acid), Salt, Preservative (Potassium Sorbate), Natural Flavouring.] |
