Korean Beef Bulgogi & Crispy Fried Onions (gf)
Each Ptn contains
Energy
1203kJ
287kcal
287kcal
14.32%
Fat
9.8g
13.99%
Saturates
3.7g
18.3%
Sugars
7.7g
8.52%
Salt
0.82g
13.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 497kJ / 119kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 497kJ 119kcal |
1203kJ 287kcal |
14.32% | |
Fat | 4.0g | 9.8g | 13.99% | |
of which Saturates | 1.5g | 3.7g | 18.3% | |
Carbohydrate | 14g | 34g | 13.21% | |
of which Sugars | 3.2g | 7.7g | 8.52% | |
Fibre | 1g | 3g | 12.63% | |
Protein | 8g | 18g | 36.56% | |
Salt | 0.34g | 0.82g | 13.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Diced Shoulder Steak [Beef], Mixed Peppers [Red Pepper, Yellow Pepper, Green Pepper (in varying proportions).], Passata [Tomatoes, salt, acidity regulator: citric acid], Lime [Limes], Wholemeal Rice [Long Grain Brown Rice [Easy Cook Long Grain Brown Rice]], Crispy Fried Onions [Onion (76%) Palm Oil, WHEAT Flour, Salt..], Sau Korean Bulgogi Street Food (Bf) [Apples, Onions, Water, Garlic, Ketjap Manis Sauce, Rapeseed Oil, Sugar, Ginger, SOY Sauce, Spring Onions, Vinegar, Salt, SESAME SEED Oil (1.7%), Corn Starch, Spices. Ketjap Manis Sauce contains: Palm Sugar, Water, Salt, SOYA BEAN, WHEAT, Sodium Benzoate SOY Sauce contains: Water, SOYA BEANS, WHEAT, Salt Vinegar contains: Spirit Vinegar, Rice Vinegar], Spring Onion [Spring Onion], Sesame Seeds [SESAME SEEDS], Red Chilli [Chilli] |