Salted Caramel Cheesecake
Each Ptn contains
Energy
903kJ
216kcal
216kcal
10.75%
Fat
14g
20.7%
Saturates
7.6g
37.8%
Sugars
13g
14.08%
Salt
0.14g
2.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1705kJ / 408kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1705kJ 408kcal |
903kJ 216kcal |
10.75% | |
| Fat | 27g | 14g | 20.7% | |
| of which Saturates | 14g | 7.6g | 37.8% | |
| Carbohydrate | 38g | 20g | 7.7% | |
| of which Sugars | 24g | 13g | 14.08% | |
| Fibre | 1g | 0g | 1.75% | |
| Protein | 2g | 1g | 2.04% | |
| Salt | 0.26g | 0.14g | 2.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Salted caramel cheesecake (vg) (gf) [Dairy free alternative (lentil protein preparation (water, lentil flour), coconut fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sugar esters of fatty acids, mono- and diglycerides of fatty acids, sunflower lecithin), stabilisers (guar gum, locust bean gum), natural flavours, salt, colour (beta-carotene)), margarine (palm oil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), natural flavouring), flour blend (rice, potato, tapioca, maize, buckwheat), coconut milk (coconut, water), chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), vanilla extract), golden syrup, demerara sugar, sugar, brown sugar, palm kernel oil, gluten free OATS, palm stearin oil, modified maize starch, salt, lemon juice concentrate, natural flavouring], Bak Raspberry Pieces Freeze Dried (T&C) [100% freeze dried raspberry pieces.], Hrb Micro Lemon Balm (MM) [Lemon Balm] |
