Roast beef & Yorkshire pudding horseradish cream
Each Portion contains
Energy
465kJ
111kcal
111kcal
5.54%
Fat
5.6g
8.06%
Saturates
2.9g
14.4%
Sugars
0.5g
0.58%
Salt
0.27g
4.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 967kJ / 231kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Portion | % RI* Per Portion |
|
|---|---|---|---|---|
| Energy | 967kJ 231kcal |
465kJ 111kcal |
5.54% | |
| Fat | 12g | 5.6g | 8.06% | |
| of which Saturates | 6.0g | 2.9g | 14.4% | |
| Carbohydrate | 19g | 9g | 3.55% | |
| of which Sugars | 1.1g | 0.5g | 0.58% | |
| Fibre | 1g | 0g | 1.83% | |
| Protein | 12g | 6g | 11.28% | |
| Salt | 0.56g | 0.27g | 4.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| MtCook Beef Roast Sliced (CPM) [Beef Silverside (80%), Water, Pea Protein, Salt, Stabilisers (E450, E451).], Plain Flour [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Free Range Medium Eggs [Hens EGGS], Double Cream [cream], Horseradish [Horseradish (36%) (Rehydrated Horseradish And Fresh Horseradish), Water, Sugar, Rapeseed Oil, Double Cream (3%) (MILK), Skimmed MILK Powder, Acidity Regulator (Acetic Acid), Spirit Vinegar, Salt, Pasteurised Dried EGG Yolk, Stabilisers (Xanthan Gum, Guar Gum), MUSTARD Flour, Preservative (SODIUM METABISULPHITE), Flavouring.], Chives [Chvies], Horseradish [Radish], Sea Salt [Sea Salt], Milk Semi Skimmed [milk] |
