Venison loin, confit winter cabbage, parsnip puree, pancetta, gratin potatoes
Each each contains
Energy
2439kJ
583kcal
583kcal
29.03%
Fat
21g
29.54%
Saturates
10g
52.35%
Sugars
23g
25.41%
Salt
1.6g
25.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 559kJ / 134kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 559kJ 134kcal |
2439kJ 583kcal |
29.03% | |
| Fat | 4.7g | 21g | 29.54% | |
| of which Saturates | 2.4g | 10g | 52.35% | |
| Carbohydrate | 11g | 47g | 18.2% | |
| of which Sugars | 5.2g | 23g | 25.41% | |
| Fibre | 0g | 1g | 3.17% | |
| Protein | 12g | 51g | 101.22% | |
| Salt | 0.36g | 1.6g | 25.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| MtRaw Venison Striploin Eye L/T Fillet (CPM) [Venison], Veg Savoy Cabbage (loose) (MM) [Savoy Cabbage], Bou Jus Red Wine Essential Cuisine Signature (BH) [Beef Stock (Water, Beef Stock), Veal Stock (Water, Veal Stock, Veal Extract, Vegetable Juices (Tomato, Carrot, Celery, Onion, Mushroom, Garlic)), Red Wine Concentrate (contains Sulphites) (10.5%), Modified Tapioca Starch, Sugar, Salt, Yeast Extracts, Glucose, Flavourings, Dextrose, Maltodextrin, Emulsifier (Mono- and di-glycerides of fatty acids), Acidity Regulators (Malic Acid, Tartaric Acid), Ground Thyme.], Vgp Potato Dauphinoise (BH) [Sliced White Potato(SULPHUR DIOXIDE AND SULPHITES)(Potato ), UHT Whipping Cream(MILK)(Cream (Milk), Stabiliser (E407)), Grated Vegetarian Hard Cheese(EGGS,MILK)(Thermized milk, salt, rennet from vegetable culture. Preservative: E1105 lysozyme protein from egg (EGG)), Cornflour(Maize Starch), IQF Garlic Tablet(20g)(Garlic), Lemon Juice(SULPHUR DIOXIDE AND SULPHITES)(Lemon Juice, Preservative (E224 - Potassium Metabisulphite ), Table Salt(Salt, Anticaking agent: Sodium Hexacyanoferrate II (E535)), Ground White Pepper(White Pepper)], C&E Parsnip Puree [Veg Parsnips Loose (2.2 Lbs) (MM) [Parsnip], Double Cream [cream], Butter Unsalted Scottish Grahams [cream], Spi Salt Table EvFav [Salt, Anti-caking Agent: E535.]], MtCook Pancetta Smoked Diced [Pork, salt, flavourings, smoke flavouring, Antioxidant E301, Preservatives: E252, E250.], Cnd Redcurrant Jelly [Redcurrant Juice from concentrate (35%), Sugar, Glucose-Fructose Syrup, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Trisodium Citrate.], Wine Red Cooking [Gourmet Clas Cabernet Sauvignon] [De-alcoholised wine from concentrate, Cabernet Sauvignon (40%), Salt, Preservative (Potassium MetabiSULPHITE)] |
