Toggle Menu

Classic Coleslaw (vg) (gf)



Each Ptn contains
Energy
609kJ
146kcal
7.25%
Fat
15g
21.53%
Saturates
1.1g
5.3%
Sugars
1.9g
2.12%
Salt
0.29g
4.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 886kJ / 212kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 886kJ
212kcal		 609kJ
146kcal		 7.25%
Fat 22g 15g 21.53%
of which Saturates 1.5g 1.1g 5.3%
Carbohydrate 4g 3g 1%
of which Sugars 2.8g 1.9g 2.12%
Fibre 1g 0g 2.04%
Protein 0g 0g 0.38%
Salt 0.42g 0.29g 4.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Carbon Footprint
90g
CO2
The equivalent of driving a
medium sized car (petrol) for 0.2 miles
Ingredient Specification
Vegan Mayonnaise [Rapeseed Oil (65%), Water, Spirit Vinegar, Sugar, Salt, Modified Starch, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Lemon Juice Concentrate, Natural Flavouring, Colours (Turmeric, Paprika Extract).], Coleslaw Mix [Carrot, Cabbage, Onion], Grated Carrot [Carrot (Sulphur Dioxide and Sulphites)], Spring Onion [Spring Onion], Coriander [Coriander]

For Residential Conferences


When you decide to locate your conference in Scotland's capital, the University of Edinburgh Hospitality and Events Collection can open the doors to the city's most prestigious venues on your behalf.

For Event Management


The University of Edinburgh Hospitality and Events Collection event management service turns your detailed requirements into one seamless and effective package, designed specifically for your conference.

Carbon Footprints


Carbon emissions are included on our menus in order to support staff, students and visitors to make informed choices on their food. You can find out more about how these figures are calculated here.

2026 © Civica. Privacy Policy. v2.16.0.25