May Contain means the allergen is not intentionally included in the recipe, however it cannot be ruled out due to possible cross-contamination.
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Ham hock terrine, piccalilli & crackers



Each Ptn contains
Energy
882kJ
211kcal
10.5%
Fat
14g
19.81%
Saturates
4.8g
24.05%
Sugars
14g
15.78%
Salt
0.97g
16.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 708kJ / 169kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 708kJ
169kcal		 882kJ
211kcal		 10.5%
Fat 11g 14g 19.81%
of which Saturates 3.9g 4.8g 24.05%
Carbohydrate 20g 25g 9.59%
of which Sugars 11g 14g 15.78%
Fibre 0g 0g 1.71%
Protein 7g 8g 16.72%
Salt 0.78g 0.97g 16.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Contains Celery
Does Not Contain Cereals containing Gluten
Contains Oats
Contains Eggs
Contains Milk
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Carbon Footprint
440g
CO2
The equivalent of driving a
medium sized car (petrol) for 1.0 miles
Ingredient Specification
Ham Hough & Parsley Terrine [Pulled Ham (40.71%) (Pork, Salt, Dextrose, Stabilisers (E450, E451) Antioxidant (E301), Preservative (E250)), Pork (33.31%) (100% Pork), Serrano Ham (8.88%) (Pork Ham, salt, preservatives (E-250, E-252), antioxidant (E-301)), Duck Fat (7.40%) (Duck fat, Salt), Red Onion Chutney (Sliced Red Onion, Sugar (Sulphites), White Wine Vinegar (Sulphites), Modified Starch, Concentrated Redcurrant Juice, Lemon Juice from Concentrate (Sulphites), Yellow Mustard Seeds, Salt, Ground Ginger (Sulphites), Thyme, Mixed Spice), Arran Mustard (Mustard Seeds, Water, Red Grape Vinegar (Sulphites), Sea Salt, Mustard Flour, Honey, Horseradish, White Pepper, Cinnamon), Flat Leaf Parsley (1.85%), Salt, Ground White Pepper], Bisc GF Cranberry Raisin Toast (Lom) [pasterurised EGG white,BUTTERMILK,dried sweetened cranberries(cranberries,sugar,sunflower oil),pumpkin seeds,tapioca starch,raisins,rice starch,potato starch,gluten free OAT flour,honey,maize starch,dried apple pieces,extra virgin olive oil,raising agents(disodiumdiphospahate,sodium hydrogen carbonate,sea salt,natural flavouring], Picalilli [Cauliflower – Cucumber - Courgettes - Onions - Apple Cider Vinegar (SULPHITES) Red Peppers - Carrots - Sugar - CELERY - Cornstarch – MUSTARD POWDER - Turmeric - Garlic - LoSalt - Spices and Mixed peppercorns], Granny Smith Apple [APPLE], Micro Watercress [WATER CRESS]

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Carbon Footprints


Carbon emissions are included on our menus in order to support staff, students and visitors to make informed choices on their food. You can find out more about how these figures are calculated here.

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