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Gluten Free Beef Burger



Each Ptn contains
Energy
2914kJ
697kcal
34.7%
Fat
31g
44.89%
Saturates
10.0g
49.8%
Sugars
16g
17.74%
Salt
2.0g
32.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 624kJ / 149kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 624kJ
149kcal
2914kJ
697kcal
34.7%
Fat 6.7g 31g 44.89%
of which Saturates 2.1g 10.0g 49.8%
Carbohydrate 12g 58g 22.36%
of which Sugars 3.4g 16g 17.74%
Fibre 2g 8g 34.42%
Protein 9g 40g 80.74%
Salt 0.42g 2.0g 32.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
MtRaw Burger Beef Steak 4oz (Shaw) [Beef 92%, rice flour, gram flour, dextrose,salt,maize starch,spices,dried onion,preservative E221,SULPHATES,yeast abstract,ascorbic acid], GF Vegan Brown Roll [Water, Tapioca Starch, Rice Flour, Seeds (10%) (Sunflower, Linseed, Millet, Poppy), Rapeseed Oil, Psyllium Fibre, Potato Flakes, Treacle, Humectant: Glycerine, Stabiliser: Hydroxypropyl Methyl Cellulose, Yeast, Maize Flour, Millet Flakes, Sugar, Salt, Sugar Beet Fibre, Fermented Rice Flour, Reduced Fat Cocoa Powder], Dev Red Onion slaw [Coleslaw Mix [Carrot, Cabbage, Onion], Sliced Red Onion [Onion], Coriander [Coriander], Pomace Oil [Pomace Olive Oil], Red Wine Vinegar [Red Wine Vinegar.], Cnd Dijon Mustard EvFav (Bf) [Water, Spirit Vinegar, MUSTARD Seeds (15%), MUSTARD Flour (14%), Salt, MUSTARD Bran (1%), Preservative: Sodium Hydrogen SULPHITE.]], Dev Carmelised Onion [Onion [Onion (Sulphur Dioxide and Sulphites)], Rapeseed Oil [Rapeseed Oil], Salt [Salt, Anti-caking Agent: E535.]], Sliced Tomato [Tomato [Tomato]], Dev Tomato Relish [Hamburger Relish [Water, Gherkin (18%), Sugar, Tomatoes (13%), Spirit Vinegar, Tomato Paste (10%), Modified Maize Starch, Dried Onion (SULPHITES), Dried Red Pepper, Salt, Spices (MUSTARD, SULPHITES), Preservative: sodium matabiSULPHITE, Garlic Powder (SULPHITES).]], Cheddar [Mild Cheddar Cheese [Mild Cheddar Cheese (MILK).]], Dev Sliced Iceberg [Iceberg Lettuce [Iceberg]]