Pastrami, Emmental & gherkin seeded roll
Each Half contains
Energy
1178kJ
281kcal
281kcal
14.02%
Fat
9.8g
13.95%
Saturates
3.2g
15.89%
Sugars
1.5g
1.64%
Salt
1.5g
24.59%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1038kJ / 248kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Half | % RI* Per Half |
|
|---|---|---|---|---|
| Energy | 1038kJ 248kcal |
1178kJ 281kcal |
14.02% | |
| Fat | 8.6g | 9.8g | 13.95% | |
| of which Saturates | 2.8g | 3.2g | 15.89% | |
| Carbohydrate | 30g | 34g | 12.97% | |
| of which Sugars | 1.3g | 1.5g | 1.64% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 0.0g | 0.0g | 0% | |
| Salt | 1.3g | 1.5g | 24.59% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Pastrami, Emmental & gherkin seeded roll [WILD FARMED TIN BREAD (57.3%): Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wheat Gluten, Palm & Rapeseed Oil, Yeast, Soya Flour, Fermented Wheat Flour, Salt, Dextrose, Emulsifier (E471, E472e), Flour Treatment Agent (E300, E920), Dust Suppressant (Potato Starch, Sunflower Oil), Enzymes. Topping Sunflower Seeds & Rolled Oats, PEPPERED BRISKET PASTRAMI (13.2%): Beef, Salt, Potato Starch, Stabilisers (E450, E451), Antioxident (E301), Preservative (E250), Cracked Black Pepper., GHERKINS (11.0%): Gherkins, Water, Spirit Vinegar (4.9%), Sugar, Salt, Flavourings, Sweetener (Saccharine), Colour (Riboflavin), EMMENTAL CHEESE (8.8%): Pasteurised Cows Milk, Starter Culture, Salt, Rennet., DIJON MUSTARD (6.2%): Water, Mustard Seeds, Spirit Vinegar, Sea Salt, Preservative (Sodium Hyrogen Sulphites) , VEGETABLE SPREAD (3.5%): Vegetable Oils (Rapeseed Oil, Palm Oil), Water, Salt, Emulsifier (Mono & Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Colour (Annatto, Curcumin), Acidity Regulator (Citric Acid), Flavouring.] |
