Scottish shortbread (v)
Each 25g contains
Energy
538kJ
129kcal
129kcal
6.4%
Fat
6.5g
9.29%
Saturates
3.9g
19.5%
Sugars
4.5g
5%
Salt
0.18g
2.92%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 2151kJ / 514kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per 25g | % RI* Per 25g |
|
|---|---|---|---|---|
| Energy | 2151kJ 514kcal |
538kJ 129kcal |
6.4% | |
| Fat | 26g | 6.5g | 9.29% | |
| of which Saturates | 16g | 3.9g | 19.5% | |
| Carbohydrate | 63g | 16g | 6.06% | |
| of which Sugars | 18g | 4.5g | 5% | |
| Fibre | 2g | 1g | 2.4% | |
| Protein | 6g | 2g | 3% | |
| Salt | 0.70g | 0.18g | 2.92% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Scottish shortbread (v) [Flour (WHEAT Flour, Calcium, Folic Acid , Iron, Niacin, Thiamin), Salted Butter (Butter (MILK), Salt (31%), Sugar, Maize starch, Salt..] |

