Egg Mayo & Spinach Roll
Each 170g contains
Energy
2255kJ
539kcal
539kcal
26.84%
Fat
15g
21.86%
Saturates
3.1g
15.3%
Sugars
2.2g
2.46%
Salt
<0.01g
0.05%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1326kJ / 317kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per 170g | % RI* Per 170g |
|
---|---|---|---|---|
Energy | 1326kJ 317kcal |
2255kJ 539kcal |
26.84% | |
Fat | 9.0g | 15g | 21.86% | |
of which Saturates | 1.8g | 3.1g | 15.3% | |
Carbohydrate | 22g | 37g | 14.06% | |
of which Sugars | 1.3g | 2.2g | 2.46% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 8g | 13g | 26.52% | |
Salt | <0.01g | <0.01g | 0.05% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Egg Mayo & Spinach Roll [Boiled EGG (29.41%) Flour (White) (24.38%) Flour WHEAT (Calcium Carbonate, Iron, Niacin, Thiamin), WHEAT GLUTEN, Flour Treatment Agent: F. Amylase. Water (18.29%) Light Reduced Calorie Mayonnaise (17.65%) Water, Rapeseed Oil, Spirit Vinegar, Modified Maize Starch, Sugar, Salt, Pasteurised Free Range EGG Yolk, Cream Powder (MILK) , Citrus Fibre, Flavourings, Preservative (Potassium Sorbate), Thickeners (Guar Gum, Xanthan Gum), MUSTARD Flour, Lemon Juice Concentrate, Antioxidant (Calcium Disodium EDTA (E385)), Flavourings, Colour (Paprika Extract). Spinach, baby, raw (5.88%) Soft Roll Concentrate (2.44%) Vegetable Oil (Rapeseed, Palm), Dextrose (WHEAT), Salt, Emulsifiers (E471) (Palm Oil) & (E472e) (Palm), Flour Treatment Agent, Ascorbic Acid (E300), Food Enzymes (WHEAT) Yeast (1.22%) Poppy Seeds (0.18%) OATS (0.18%) SESAME Seeds (0.18%) SESAME Seeds Sunflower Seeds (0.18%) Sunflower Seeds] |