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Salted caramel cheesecake (vg) (gf)



Each 150g contains
Energy
2573kJ
615kcal
30.63%
Fat
41g
59.14%
Saturates
22g
107.99%
Sugars
36g
40%
Salt
0.41g
6.75%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1715kJ / 410kcal
Nutritional Information
TYPICAL VALUES Per 100g Per 150g % RI*
Per 150g
Energy 1715kJ
410kcal		 2573kJ
615kcal		 30.63%
Fat 28g 41g 59.14%
of which Saturates 14g 22g 107.99%
Carbohydrate 38g 57g 21.92%
of which Sugars 24g 36g 40%
Fibre 1g 1g 5%
Protein 2g 3g 5.7%
Salt 0.27g 0.41g 6.75%

* Reference Intake of an average adult (8400kJ / 2000kcal)

May Contain Nuts
May Contain Almonds
May Contain Hazelnuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
May Contain Walnuts
Does Not Contain Cereals containing Gluten
Contains Oats
May Contain Eggs
May Contain Milk
Contains Soya
Carbon Footprint
405g
CO2
The equivalent of driving a
medium sized car (petrol) for 0.9 miles

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Carbon Footprints


Carbon emissions are included on our menus in order to support staff, students and visitors to make informed choices on their food. You can find out more about how these figures are calculated here.

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