ISG All Staff Event October 28th
Mains
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Each portion contains
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Description |
Energy |
Fat |
Saturates |
Sugars |
Salt |
Cereals containing
|
Crustaceans
|
Eggs
|
Fish
|
Peanuts
|
Soya
|
Milk
|
Nuts
|
Celery
|
Mustard
|
Sesame
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Sulphur Dioxide
|
Lupin
|
Molluscs
|
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|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Sweet Potato, Courgette & Pimento Chilli |
228kcal 954kJ |
3.1g |
0.3g |
8.6g |
0.24g |
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May Contain:
Barley, Oats, Rye, Wheat
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| Butter Chicken Curry |
560kcal 2343kJ |
34g |
18g |
16g |
1.4g |
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May Contain:
Almonds, Cashew Nuts
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Sides
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Each portion contains
|
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Description |
Energy |
Fat |
Saturates |
Sugars |
Salt |
Cereals containing
|
Crustaceans
|
Eggs
|
Fish
|
Peanuts
|
Soya
|
Milk
|
Nuts
|
Celery
|
Mustard
|
Sesame
|
Sulphur Dioxide
|
Lupin
|
Molluscs
|
|||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Baked Potato |
258kcal 1079kJ |
2.4g |
0.3g |
4.1g |
0.53g |
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| Steamed Brown Rice |
250kcal 1046kJ |
2.0g |
0.5g |
0.9g |
0.50g |
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| Cumin Glazed Carrots |
35kcal 146kJ |
<0.5g |
<0.1g |
7.2g |
0.07g |
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May Contain:
Barley, Oats, Rye, Wheat
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| Naan Bread |
222kcal 929kJ |
7.4g |
3.4g |
3.8g |
0.70g |
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Contains:
Wheat
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